4 fresh strawberries
Slice a few slices off your lemon and squeeze the rest into a glass pitcher. Add the lemon slices. Thinly slice the strawberries and add to the pitcher. Add about 4-5tbsp of sugar per 1/2 lemon – feel free to add more or less to suit your mood. Fill the pitcher with cold water and stir until all sugar is dissolved. Leave the lemonade in the refrigerator for at least 2 hours to chill.
I personally prefer this lemonade completely sugar free, while the kids like a bit of sweetness.